This LARGE CHARCUTERIE BOARD is a true feast for the senses, bringing together a rich variety of cheeses, savory meats, and sweet, fresh accompaniments for a memorable experience. Whether you're hosting a large event or enjoying a special occasion, this spread has everything you need to impress your guests!

Optional Customization:

• Custom Wooden Board: Engraved with "High Lawn Farm" – a perfect keepsake or something to reuse at future gatherings.

LARGE BOARD (Feeds up to 25 People)

Cheeses:

• High Lawn Queen (8 oz): A young, bloomy rind cheese, rich and creamy, similar to brie but with even more depth.
• Smorbier (8oz): A French cheese with a creamy texture and a buttery, rich flavor. Infused with ground hot and smokey peppers from a local farm.
• Vache (4oz): A soft, mild, and creamy cheese with a delicate flavor.
• Siegfried's Pride® (8 oz): A firm yet creamy cheese rubbed with herb-infused brandy, boasting floral aromas, and flavors of butterscotch, toasted almonds, and brown butter.
• Wilde Field® (8 oz): Aged 1 year, this cheese has nutty, complex notes, somewhere between gouda and cheddar.
• Crema Alpina(8oz): A smooth and rich cheese, perfect for spreading or pairing.
• High Lawn Blue (8 oz): A creamy, earthy, and savory blue cheese that adds a sharp contrast to the milder cheeses.

Charcuterie:

• Prosciutto: Delicately sliced, dry-cured ham that adds a savory, melt-in-your-mouth element.
• Oui Salami (6 oz): A locally made, traditional dry-cured salami crafted by Oui Charcuterie, a small family farm in Connecticut.

Accompaniments:

• Baby Pistachio Kernels, Ziba Foods: Crunchy and slightly salty pistachios to balance the rich flavors of the cheeses.
• Quince Paste: A sweet and aromatic paste made from quince, a perfect match for the cheeses.
• SideHill Farm Jam (1.5 oz): A jam selected by the curators to pair perfectly with the cheeses and meats.
• Dried Figs, Ziba Foods: Sweet, chewy figs that complement the savory charcuterie and cheeses.
• Olives: A selection of olives chosen by the curators to balance the rich and creamy flavors.
• Herbs for Garnish: Fresh herbs to enhance both the flavor and presentation of the board.
• Orange Slices: Fresh citrus slices that add a refreshing, sweet-tart contrast to the savory and creamy elements.
• Pomegranate Seeds for Garnish: Bright, juicy seeds that add color and a pop of sweetness to the platter.
• 1 Box of Locally Made Crackers: Toasty, crispy crackers to enjoy with the cheeses and meats.